We are featuring local, one-of-a-kind marinated artisan goat cheese by Chevoo – if you haven’t tried it, you’re in for a treat!
Menu for Tuesday, September 20, 5-8pm — see you soon!
SALAD
Baby spinach and scarborough frisee, toasted almonds, pickled red onions, sunflower sprouts and honey-whole grain vinaigrette
PIZZA OPTIONS
Margherita: House marinara, heirloom cherry tomatoes, ciliegine mozzarella, torn basil, shaved parmesan
Vegetarian: Mushroom cream, pickled toybox peppers, sautéed rainbow chard, roasted wild mushrooms, rosemary and smoked sea salt Chevoo
Meat Lover: Watercress bechemel, duck fat potatoes, Junny’s smoked duck breast, fontina cheese, crispy leeks
DESSERT
Summer berry and Sonoma fig compote
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Join us every Tuesday evening from 5-8pm for Pizza + Pinot at General’s Daughter
in Sonoma, CA – No Reservations required!
Enjoy wood fired pizzas, scrumptious salads and more.
New menu will post every Tuesday!
$20 / adult menu includes a glass of pinot, pizza (meat or veggie), salad of the day, and dessert.
$10 / kids menu includes mini pizza, side, dessert + drink. See you Tuesday!